Careers

Careers

Here at Wilderness Ridge, we are always looking for ambitious, friendly people to add to our team. If you are interested in applying, please click on the link below to print our Application for Employment. Once your application is completed, please return it to Wilderness Ridge and we will contact you once it has been reviewed.

Application for Employment

Current Openings

Banquet Manager

The banquet manager is responsible for the smooth and efficient operation of the food and beverage services offered throughout Wilderness Ridge. This position oversees all aspects of a banquet or event, including set-up, food presentation, serving, and cleanup while focusing on detail, quality presentation and customer service. Banquet managers are also responsible for all aspects of supervision of banquet staff including: hiring, training, coaching, disciplining and reviewing banquet staff.

Qualifications:

  • Positive attitude, professional manner and appearance in all situations.
  • BA or BS degree preferred.
  • 3 years applicable sales and management experience, preferably in the hospitality, wedding or golf industry preferred.
  • Demonstrated quality written, verbal and interpersonal communication skills.
  • Ability to analyze and solve problems; efficiently handle multiple duties under pressure with minimal supervision; work flexible hours as required including nights/weekends/holidays.

Salary based on experience.

Job type: Full-time

Bakery Associate

Wilderness Ridge is currently hiring for the position of Bakery Associate. This candidate must be able to work in a kitchen environment that is fast-paced and ever-changing. They also must deliver quality product in a timely manner as directed by management. Additionally, the position requires you to be thoroughly versed with sanitation and food safety and have or be able to acquire relevant food handlers permits, and any other necessary certifications. Applicants must have open availability, including holidays and weekends per business needs. Qualified candidates will have experience with cake design and writing, bread production, and restaurant desserts.

Qualifications:

  • Positive attitude, professional manner and appearance in all situations.
  • 6 months experience preferred. 
  • Demonstrated quality written, verbal and interpersonal communication skills.
  • Ability to analyze and solve problems; efficiently handle multiple duties under pressure with minimal supervision; work flexible hours as required including nights/weekends/holidays.

Salary based on experience.

Job type: Full-time

Banquet Captain

Wilderness Ridge is currently hiring for the position of Banquet Captain. The Banquet Captain oversees banquet functions and provides leadership and direction to banquet staff in accordance to company policies and procedures.

Responsibilities and Duties:

  • Works directly with Sales Managers, Banquet Manager, and Banquet Chef on preparation for upcoming events
  • Supervise banquet staff during setup, execution, and cleanup of banquet events
  • Communicate with client throughout the event to ensure all requests are met and to anticipate any additional needs
  • Completing BEOs and reconciling cash drawers at conclusion of event
  • Able to perform the duties, when needed, of Banquet Server, Banquet Bartender, Private Dining Server, and Banquet Houseman
  • Train and develop banquet staff

Job Requirements and Skills Include:

  • Must have open availability and able to work night, weekends, and holidays.
  • Candidates can expect to work 40+ hours a week between a variety of shifts including early mornings and late evenings
  • Strong leadership skills
  • Excellent customer service and communication skills
  • Minimum of 6 months experience in a banquet/catering service setting
  • Ability to preform independently in a fast paced always changing environment
  • Must be attentive to details
  • Basic knowledge of audio visual equipment

Benefits:

  • Health/Dental/Vision insurance
  • Paid time off
  • 401(k)
  • Complimentary golfing privileges on both courses
  • Discount on golf equipment and apparel
  • Salary DOE

Salary based on experience.

Job type: Full-time

Banquet Server

Banquet servers are responsible for providing excellent service and ensuring guest satisfaction. Other responsibilities include setup for all banquet functions (tables, linens, silverware, glassware, etc.), re-filling beverages and bussing for plates and glassware throughout events, preparing rooms for upcoming banquet events, clean banquet and service areas during downtime. Hours vary, candidates can expect to work 15-30 hours/week, mostly weekends. Candidates must be detail oriented, punctual, team players, able to work in a fast-paced and ever-changing environment. Flexible scheduling. Starting wage is $12.00/hour. Benefits include complimentary golfing privileges on both courses for employees, discounts on golf equipment and apparel. Must be 19 years old.

Banquet Bartender

Banquet bartenders are responsible for providing excellent service and ensuring guest satisfaction for a variety of events including weddings, business dinners, and golf outings. Hours vary, candidates can expect to work 15-30 hours/week, mostly weekends. Candidates must be detail oriented, punctual, team players, able to work in a fast-paced and ever-changing environment. Flexible scheduling. Starting wage is $8.50/hour plus tips. Benefits include complimentary golfing priveleges on both courses for employees, discounts on golf equipment and apparel. Must be 21 years old.

Restaurant Host/Hostess

Hosts/hostesses are responsible for greeting and seating guests in a friendly manner while ensuring guest satisfaction. Hours vary, candidates can expect to work 15-30 hours/week, mostly evenings and weekends. Candidates must be detail oriented, punctual, team players, able to work in a fast-paced and ever-changing environment. Flexible scheduling. Starting wage is $9.00/hour. Benefits include complimentary golfing privileges on both courses for employees and discounts on golf equipment and apparel. Must be 16 years old.

Restaurant Busser

Bussers are responsible for clearing tables, re-filling beverages, setting tables and maintaining cleanliness of the dining room and bar while providing excellent service and ensuring guest satisfaction. Hours vary, candidates can expect to work 15-30 hours/week, mostly evenings and weekends. Candidates must be detail oriented, punctual, team players, able to work in a fast-paced and ever-changing environment. Flexible scheduling. Starting wage is $7.50/hour plus tips. Benefits include complimentary golfing privileges on both courses for employees, discounts on golf equipment and apparel. Must be 16 years old.

Restaurant Server

Servers are responsible for providing excellent service and ensuring guest satisfaction in the restaurant. Hours vary, candidates can expect to work 15-30 hours/week, mostly evenings and weekends. Candidates must be detail oriented, punctual, team players, able to work in a fast-paced and ever-changing environment. Flexible scheduling. Starting wage is $2.15/hour plus tips. Benefits include complimentary golfing privileges on both courses for employees, discounts on golf equipment and apparel. Must be 19 years old.

Restaurant Bartender

Restaurant bartenders are responsbile for providing excellent service and ensuring guest satisfaction in the restaurant. Hours vary, candidates can expect to work 15-30 hours/week, mostly evenings and weekends. Candidates must be detail oriented, punctual, team players, able to work in a fast-paced and ever-changing environment. Flexible scheduling. Starting wage is $7.50/hour plus tips. Benefits include complimentary golfing privileges on both courses for employees, discounts on golf equipment and apparel. Must be 21 years old.

Line Cooks, Part-Time and Full-Time

Line cooks are responsible for prepping, cooking and plating food as directed by chefs and other duties as assigned. Hours vary, mostly evenings and weekends. Candidates must be detail oriented, punctual, team players, able to work in a fast-paced and ever-changing environment. Flexible scheduling. Starting wage depends on experience. 1 to 2 years’ experience preferred. Benefits include complimentary golfing privileges on both courses for employees and discounts on golf equipment and apparel. Must be 19 years old.

Dishwasher

Dishwasher candidates must be punctual, team players, able to work in a fast-paced and ever-changing environment. Wage based on experience. Employees receive complimentary golfing privileges on both courses and discounts on golf equipment and apparel. Must be 19 years old.

Beverage Cart/Café Attendant

As a member of the beverage cart/café staff, individuals will complete opening and closing duties, including restocking and cleaning of work space. This position must provide excellent guest service on the beverage cart, as well as in the café. Applicants must be a team player and enjoy working with others who are team players. Qualified candidates should have basic bar knowledge, including how to mix drinks. Availability to work a variety of hours and through the fall season is a must. Starting wage is $6.25/hour plus tips. Uniforms are provided, along with complimentary golfing privileges on both courses for employees, discounts on golf equipment and apparel. Must be 19 years old.

Golf Outside Services Staff Member

As members of the golf outside services, individuals will help maintain all aspects of golf carts, driving range and surrounding clubhouse areas. Qualified candidates should have a clean driving record. Furthermore, individuals should be able to work well in a team environment, have an eye for detail and display a positive attitude. No experience is required, but individuals should be accustomed to working outdoors in all kinds of weather. Starting wage is $9.00/hour plus tips. Uniforms are provided, along with complimentary golfing privileges on both courses for employees, discounts on golf equipment and apparel. Must be 16 years old.

Golf Starters and Marshals

As a member of the golf service staff, Starters & Marshals will help maintain pace of play on the golf course for both regular play and golf outings. This position will act as an ambassador for the golf department. Qualified candidates should have a clean driving record. Furthermore, individuals should be able to work well in a team environment, have an eye for detail and display a positive and outgoing attitude. Golf experience is required. Morning and afternoon availability is a must. Starting wage is $9.00/hour. Uniforms are provided, along with complimentary golfing privileges on both courses for employees, discounts on golf equipment and apparel. This is a fun summer job for anyone ages 21 and up.

KemperSports is an Equal Employment Opportunity Employer

 

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